BEST FOR
Recipes
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Rajma KebabsAuthor: Piyush Wadhwani
Cusine:
North Indian
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Malai Paneer MasalaAuthor: Piyush Wadhwani
Cusine:
North Indian
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Soya ChapAuthor: Piyush Wadhwani
Cusine:
North Indian
This is an Airfryer recipe, can be made in OTG also (just increase the cooking duration)
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Air Fried Sanna Pakaoda/Kanda BhajiyasAuthor: Piyush Wadhwani
Cusine:
Sindhi
This is an Airfryer recipe, can be made by deep frying method also.
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Koyla Butter ChickenAuthor: Piyush Wadhwani
Cusine:
North Indian
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Lipta hua ChickenAuthor: Piyush Wadhwani
Cusine:
North Indian
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Chicken Dum BiryaniAuthor: Piyush Wadhwani
Cusine:
Mughlai
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Chicken VarutharachathuAuthor: Piyush Wadhwani
Cusine:
South Indian
In this recipe “Varutha” means” To Sauté” and “Arachathu” means ”To Grind”
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Kerala Style Prawn CurryAuthor: Piyush Wadhwani
Cusine:
South Indian
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Laal MaasAuthor: Piyush Wadhwani
Cusine:
North Indian
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